Bellam Kaju Burfi, also known as Bellam Kaju Katli, is a wholesome delicacy crafted from finely ground cashews and pure jaggery instead of refined sugar. This traditional sweet brings together the nutty richness of cashews and the earthy sweetness of bellam to create a melt-in-the-mouth experience.
Prepared in small batches to retain freshness and flavor, this burfi has a soft texture, balanced sweetness, and a naturally rich aroma. It is perfect for festive celebrations, gifting, or enjoying as a daily sweet treat.
Key Highlights
Made with pure jaggery (bellam) – no refined sugar
Premium quality cashews for a rich, creamy taste
Traditional recipe with authentic homemade flavor
Soft, smooth, and melt-in-mouth texture
Ideal for festivals, gifting, and special occasions
Ingredients
Cashew nuts (Kaju)
Pure Jaggery (Bellam)
Ghee
Cardamom (optional for flavor)
Nutrition Information (Approx. per 100g)
Energy: 480–520 kcal
Protein: 10–12 g
Fat: 25–30 g
Carbohydrates: 50–55 g
Natural Sugars (from jaggery): 30–35 g