Simply satisfy your Godavari taste buds if you are a big fan of tangy tasted sea food dishes. Many people from Godavari districts like to eat sea food with tangy flavours like Gongura, Chintha Chiguru and more.
This freshly made Gongura prawns pickle will make you remember the golden days as this recipe is of over 40 years old.
Shelf Life : 30 days (180 day when refrigerated)
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GM
02/05/2021
G M.
India