Janthikalu

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  • Regular price Rs. 120.00


Product description

Janthikalu is the famous traditional south Indian snack widely prepared and consumed during festivals like Makara Sankranthi, dasserah, etc., to spice up the occasions. No Pongal has been celebrated in Andhra without the flavor of karam janthikalu since our ancestor's times.

This Janthikalu Hot is available in various quantities of 250 gms, 500 gms, and 1 kg.

Product information

Janthikalu is a savory snack produced with rice flour, gram flour, butter, red chili powder, carom seeds, and refined oil. Butter added to the dough which is perfectly molded before frying will give an impeccable crusty texture letting the snack melt into your mouth.

Ingredients

Rice Flour

Butter

Gram flour

Chili powder

Carom seeds

Salt

Nutritional Facts

Nutritional component

Amount per serving

Carbohydrates

22 g

Energy

131Kcal

Fat

3g

Protein

3g

Cholesterol

0mg

Transfat

0g

 

Health benefits

Karam Janthikalu, with its irresistible taste, is made from rice flour, are rich in calcium and vitamin thiamine. Both calcium and vitamin thiamine are essential nutrients with a positive effect on bone and skeletal health as well as brain function. Janthikalu contributes to bone strength, tooth development, memory enhancement, and cellular health.

Product storage

Karam Janthikalu must be stored in a sealed container directly after unpacking. They are best before 30 days from the opening date or date of manufacture.

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Filter Reviews:
DR
07/10/2022
Dr R.
India India

Wonderful experience and tasty food

We are really enjoying with picle Yammi tasting Looking like a hygienic packing was good and we will get in time Thank you so much Godavari Vantalu special thanks for all ur committed saff and management �