Product description
Bellam Malarapu Ladoo, also known in other parts as Karakajjam, is the most traditional, tasty and nutritious sweet recipe in Andhra cuisine and is loved by people of all age groups. Karakajjam is one of the most famous sweet delicacies of Andhra Pradesh. Bellam Malarapu Mittai provides an instant energy boost on consumption.
This Mallarapu undalu (Karakajjam) is available in various quantities of 250 gms, 500 gms, and 1 kg.
Product information
For those who are fond of sweet stuffs Bellam Malarapu Ladoo or Karakajjam is the right pick for you. This sweet is soft texture and crunchy in taste. It tastes so heavenly because of the addition of jaggery and cardamom powder to its preparation. The exclusive blend of various ingredients like gram flour, jaggery, and cardamom powder gives a nice flavor to this sweet that makes it an ideal candy dish for people across different age groups.
Ingredients
Coconut
Jaggery
Cardamom
Nutritional Facts
|
Nutritional component |
Amount per serving |
|
Carbohydrates |
94.3 g |
|
Protein |
11.4 g |
|
Fat |
36.4 g |
|
Fiber |
8.4 g |
|
Calcium |
30.6 mg |
|
Iron |
2.9 mg |
Health benefits
Malarapu Undalu contains Jaggery and Cardamom, which cumulatively strengthen immunity and reduce cardiovascular diseases. Thus, Boondi Chakki is a perfect answer for your healthy loving family. The amazing ingredient mixture makes it extra delicious and wholesome.
Product storage
Mallarapu undalu must be stored in a sealed container directly after unpacking. Karakajjam is best before 30 days from the opening date or date of manufacture.